Our family has been raising beef for over 100 years, and although a lot has changed, we are always committed to producing high quality beef. Our cattle are fed a combination of grass & grain (also grown on our farm), creating flavorful, well-marbled cuts of meat.
PASTURE TO PLATE BEEF
Our pasture-to-plate beef are fed grass & grain that is grown on our farm. We do not use artificial growth hormones or antibiotics. Our cattle are never confined to a feed lot. Our goal is to produce beef that you're proud to feed to your family!
Our Angus beef can be purchased in individual cuts such as roasts, ground beef, hamburger patties, briskets, and thick steaks from flank & cube steaks to ribeye & filet mignon. We also sell quarters, halves, and whole beefs.
Our story begins in a small town
Our family has been raising cattle for 5 generations and we continue to be committed to producing high quality beef! Our cattle are fed a combination of grass and grain that we grow on our farm, creating flavorful, well-marbled cuts of meat. We sell individual cuts, quarters, halves, and whole beeves. Contact us to place an order today!